Flour

Whole Foods Market

Carbs 85% Protein 11%
Percent Calories

⅓ cup of flour (Whole Foods Market) contains 110 Calories. The macronutrient breakdown is 85% carbs, 4% fat, and 11% protein. This is a good source of riboflavin (b2) (105% of your Daily Value).

Nutrition Facts

For ⅓ cup of flour (30g)

Nutrient Value %DV
Calories 110
Fats 1g 1%
Saturated fats 0g 0%
Trans fats 0g
Cholesterol
Sodium 0mg 0%
Carbs 23g 8%
Net carbs 22g
Fiber 1g 4%
Sugar 0g
Protein 3g
Calcium 0mg 0%
Iron 1mg 18%
Potassium 45mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin 2mg 10%
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2) 1mg 105%
Selenium
Theobromine
Thiamine 2mg 200%
Vitamin A IU 0IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

  • Flour All Purpose Unbleached Flour 30% Ultragrain - ConAgra Foods Inc.
  • Flour Enriched, Bleached, All Purpose - Kroger
  • Flour Viva
  • Flour King Arthur Flour
  • Flour Unbleached - Raley's Fine Foods
  • Flour Whole Wheat - Raley's Fine Foods

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