Flatbread, Pepperoni & Fresh Mozzarella

Marketside

Fat 56% Carbs 25% Protein 19%
Percent Calories

½ flatbread of flatbread, pepperoni & fresh mozzarella (Marketside) contains 470 Calories. The macronutrient breakdown is 25% carbs, 56% fat, and 19% protein. This is a good source of protein (39% of your Daily Value), calcium (40% of your Daily Value), and vitamin a (19% of your Daily Value).

Nutrition Facts

For ½ flatbread of flatbread, pepperoni & fresh mozzarella (162g)

Nutrient Value %DV
Calories 470
Fats 29g 37%
Saturated fats 16g 80%
Trans fats 0.5g
Cholesterol 60mg 20%
Sodium 1140mg 50%
Carbs 29g 11%
Net carbs 29g
Fiber 0g 0%
Sugar 4g
Protein 22g
Calcium 400mg 40%
Iron 2mg 23%
Potassium 170mg 4%
Vitamin D 0.3μg 2%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 171μg 19%
Vitamin B12
Vitamin B6
Vitamin C 3mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 16g 80%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes