Flatbread, Low Calorie Garlic Parmesan

Fiber Gourmet

Fat 22%Carbs 65%Protein 13%
Percent Calories

3 crackers of flatbread, low calorie garlic parmesan (Fiber Gourmet) contains 35 Calories. The macronutrient breakdown is 65% carbs, 22% fat, and 13% protein. This is a good source of fiber (25% of your Daily Value).

Nutrition Facts

For 3 crackers of flatbread, low calorie garlic parmesan (15g)

NutrientValue%DV
Calories35
Fats2g 2%
Saturated fats0g 0%
Trans fats0g
Cholesterol150mg 50%
Sodium0mg 0%
Carbs10g 4%
Net carbs3g
Fiber7g 25%
Sugar0g
Protein2g
Calcium28mg 3%
Iron0.4mg 5%
Potassium17mg 0.4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A30μg 3%
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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