Fish and Rice

Fat 20%Carbs 60%Protein 20%
Percent Calories

1 serving of fish and rice contains 617 Calories. The macronutrient breakdown is 60% carbs, 20% fat, and 20% protein. This is a good source of protein (55% of your Daily Value), fiber (25% of your Daily Value), and potassium (13% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes
Cook Time
15 minutes

Ingredients

Nutrition Facts

For 1 serving of fish and rice (514g)

NutrientValue%DV
Calories617
Fats13g 17%
Saturated fats3g 13%
Trans fats0g
Cholesterol56mg 19%
Sodium404mg 18%
Carbs92g 33%
Net carbs85g
Fiber7g 25%
Sugar0g
Protein31g
Calcium403mg 40%
Iron3mg 44%
Potassium590mg 13%
Vitamin D3μg 20%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline0mg 0%
Copper0.3mg 34%
Fluoride0μg
Folate (B9)16μg 4%
Lycopene0μg
Magnesium172mg 41%
Manganese4mg 185%
Niacin5mg 32%
Pantothenic acid2mg 31%
Phosphorus300mg 43%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium0μg 0%
Theobromine0mg
Thiamine0.4mg 34%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 43%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc2mg 22%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats3g 13%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.5g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.4g
Leucine1g
Lysine0.4g
Methionine0.2g
Phenylalanine0.5g
Proline0.4g
Serine0.5g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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