Feta cheese

Feta cheese
Fat 72%Protein 21%
Percent Calories

³⁄₁₆ cup, crumbled of feta cheese contains 66 Calories. The macronutrient breakdown is 6% carbs, 72% fat, and 21% protein. This has a relatively high calorie density, with 264 Calories per 100g.

Nutrition Facts

For ³⁄₁₆ cup, crumbled of feta cheese (25g)

NutrientValue%DV
Calories66
Fats5g 7%
Saturated fats4g 19%
Trans fats
Cholesterol22mg 7%
Sodium229mg 10%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein4g
Calcium123mg 12%
Iron0.2mg 2%
Potassium16mg 0.3%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline4mg 1%
Copper0mg 1%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium5mg 1%
Manganese0mg 0.3%
Niacin0.2mg 2%
Pantothenic acid0.2mg 5%
Phosphorus84mg 12%
Retinol31μg
Riboflavin (B2)0.2mg 16%
Selenium4μg 7%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU106IU
Vitamin A31μg 3%
Vitamin B120.4μg 18%
Vitamin B60.1mg 8%
Vitamin C0mg 0%
Vitamin D IU4IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0mg 0.3%
Vitamin K0.5μg 0.4%
Zinc1mg 7%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 19%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid1g
Glycine0g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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