Family-Size, Cheese & Bacon Fries

Cheddar's Scratch Kitchen

Fat 50% Carbs 38% Protein 12%
Percent Calories

1 Serving of family-size, cheese & bacon fries (Cheddar's Scratch Kitchen) contains 2600 Calories. The macronutrient breakdown is 38% carbs, 50% fat, and 12% protein. This is a good source of protein (138% of your Daily Value) and fiber (118% of your Daily Value).

Nutrition Facts

For 1 Serving of family-size, cheese & bacon fries

Nutrient Value %DV
Calories 2600
Fats 143g 183%
Saturated fats 41g 205%
Trans fats 2g
Cholesterol 130mg 43%
Sodium 7030mg 306%
Carbs 247g 90%
Net carbs 214g
Fiber 33g 118%
Sugar 4g
Protein 77g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 41g 205%
Monounsaturated fats
Polyunsaturated fats
Trans fats 2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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