Egg & Cheddar Platter

Pret A Manger US

Fat 37%Carbs 41%Protein 23%
Percent Calories

1 Serving of egg & cheddar platter (Pret A Manger US) contains 3580 Calories. The macronutrient breakdown is 41% carbs, 37% fat, and 23% protein. This is a good source of protein (366% of your Daily Value).

Nutrition Facts

For 1 Serving of egg & cheddar platter (1.87kg)

NutrientValue%DV
Calories3580
Fats146g 187%
Saturated fats63g 315%
Trans fats
Cholesterol3265mg 1088%
Sodium6250mg 272%
Carbs364g 132%
Net carbs364g
Fiber0g 0%
Sugar22g
Protein205g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar22g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats63g 315%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes