Easy Homemade Blueberry Cobbler
1 servings of easy homemade blueberry cobbler contains 335 Calories. The macronutrient breakdown is 56% carbs, 34% fat, and 10% protein. This is a good source of protein (16% of your Daily Value) and fiber (16% of your Daily Value).
- Makes
- 6 servings
- Prep Time
- 10 minutes
- Cook Time
- 35 minutes
Ingredients
Margarine - cup ½ cup or 50g
- Greek Yogurt
12 tablespoons or 211g
Directions
- Preheat your oven to 350 and prep your baking dish or cast iron skillet for nonstick.
- Place half of the blueberries in your baking dish or skillet.
- In a mixing bowl, mix together the milk, flour, and butter.Then pour the batter over the blueberries.
- Top this with the remaining blueberries and then sprinkle the sugar over the top.
- Bake this for 30-35 minutes or until it begins to brown. Allow it to cool before serving. Baking time can differ depending on what you are baking your cobbler in. For best results, bake this in the center of your oven.
- Recipe by: Food, Wine, and Love (source: https://foodwineandlove.com/easy-homemade-blueberry-cobbler/#mv-creation-44-jtr)
Nutrition Facts
For 1 servings of easy homemade blueberry cobbler
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 335 | |
| Fats | 13g | 17% |
| Saturated fats | 1g | 5% |
| Trans fats | 0.1g | |
| Cholesterol | 5mg | 2% |
| Sodium | 30mg | 1% |
| Carbs | 48g | 17% |
| Net carbs | 44g | |
| Fiber | 4g | 16% |
| Sugar | 19g | |
| Protein | 9g | |
| Calcium | 86mg | 9% |
| Iron | 1mg | 15% |
| Potassium | 232mg | 5% |
| Vitamin D | 1μg | 5% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 20μg | |
| Caffeine | 0mg | |
| Choline | 22mg | 4% |
| Copper | 0.1mg | 15% |
| Fluoride | 2μg | |
| Folate (B9) | 19μg | 5% |
| Lycopene | 0μg | |
| Magnesium | 51mg | 12% |
| Manganese | 1mg | 61% |
| Niacin | 2mg | 11% |
| Pantothenic acid | 0.4mg | 9% |
| Phosphorus | 169mg | 24% |
| Retinol | 34μg | |
| Riboflavin (B2) | 0.2mg | 15% |
| Selenium | 20μg | 37% |
| Theobromine | 0mg | |
| Thiamine | 0.2mg | 16% |
| Vitamin A IU | 145IU | |
| Vitamin A | 35μg | 4% |
| Vitamin B12 | 0.3μg | 14% |
| Vitamin B6 | 0.2mg | 12% |
| Vitamin C | 5mg | 5% |
| Vitamin D IU | 30IU | |
| Vitamin D2 | 0μg | |
| Vitamin D3 | 1μg | |
| Vitamin E | 1mg | 3% |
| Vitamin K | 10μg | 9% |
| Zinc | 1mg | 10% |
| Sugars | ||
| Sugar | 19g | |
| Sucrose | 11g | |
| Glucose | 2g | |
| Fructose | 2g | |
| Lactose | 3g | |
| Maltose | 0g | |
| Galactose | 0g | |
| Starch | 17g | |
| Fats | ||
| Saturated fats | 1g | 5% |
| Monounsaturated fats | 0.4g | |
| Polyunsaturated fats | 0.5g | |
| Trans fats | 0.1g | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | 0g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 0.3g | |
| Arginine | 0.3g | |
| Aspartic acid | 0.4g | |
| Cystine | 0.1g | |
| Glutamic acid | 2g | |
| Glycine | 0.2g | |
| Histidine | 0.2g | |
| Hydroxyproline | 0g | |
| Isoleucine | 0.3g | |
| Leucine | 0.5g | |
| Lysine | 0.3g | |
| Methionine | 0.1g | |
| Phenylalanine | 0.3g | |
| Proline | 1g | |
| Serine | 0.3g | |
| Threonine | 0.2g | |
| Tryptophan | 0.1g | |
| Tyrosine | 0.2g | |
| Valine | 0.3g | |
