Croissants

Butter

Croissants
Fat 47%Carbs 45%
Percent Calories

2 croissant, large of croissants (Butter) contains 544 Calories. The macronutrient breakdown is 45% carbs, 47% fat, and 8% protein. This is a good source of vitamin a (31% of your Daily Value).

Nutrition Facts

For 2 croissant, large of croissants (134g)

NutrientValue%DV
Calories544
Fats28g 36%
Saturated fats16g 78%
Trans fats
Cholesterol90mg 30%
Sodium626mg 27%
Carbs61g 22%
Net carbs58g
Fiber3g 12%
Sugar15g
Protein11g
Calcium50mg 5%
Iron3mg 34%
Potassium158mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene51μg
Caffeine0mg
Choline52mg 9%
Copper0.1mg 12%
Fluoride
Folate (B9)118μg 29%
Lycopene0μg
Magnesium21mg 5%
Manganese0.4mg 19%
Niacin3mg 18%
Pantothenic acid1mg 23%
Phosphorus141mg 20%
Retinol271μg
Riboflavin (B2)0.3mg 25%
Selenium30μg 55%
Theobromine0mg
Thiamine1mg 43%
Vitamin A IU997IU
Vitamin A276μg 31%
Vitamin B120.2μg 9%
Vitamin B60.1mg 6%
Vitamin C0.3mg 0.3%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K2μg 2%
Zinc1mg 9%
Sugars
Sugar15g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats16g 78%
Monounsaturated fats7g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.5g
Aspartic acid1g
Cystine0.2g
Glutamic acid3g
Glycine0.4g
Histidine0.3g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine0.4g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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