Croissant with egg and cheese

Fast foods

Fat 57%Carbs 29%Protein 13%
Percent Calories

1 croissant of croissant with egg and cheese (Fast foods) contains 386 Calories. The macronutrient breakdown is 29% carbs, 57% fat, and 13% protein. This is a good source of protein (23% of your Daily Value), calcium (24% of your Daily Value), and vitamin b12 (32% of your Daily Value).

Nutrition Facts

For 1 croissant of croissant with egg and cheese (127g)

NutrientValue%DV
Calories386
Fats25g 32%
Saturated fats14g 70%
Trans fats
Cholesterol216mg 72%
Sodium551mg 24%
Carbs29g 10%
Net carbs29g
Fiber
Sugar
Protein13g
Calcium244mg 24%
Iron2mg 27%
Potassium174mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline117mg 21%
Copper0.1mg 10%
Fluoride
Folate (B9)47μg 12%
Lycopene
Magnesium22mg 5%
Manganese0.2mg 10%
Niacin2mg 9%
Pantothenic acid1mg 21%
Phosphorus348mg 50%
Retinol
Riboflavin (B2)0.4mg 29%
Selenium25μg 45%
Theobromine
Thiamine0.2mg 16%
Vitamin A IU1001IU
Vitamin A
Vitamin B121μg 32%
Vitamin B60.1mg 8%
Vitamin C0.1mg 0.1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 16%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 70%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid3g
Glycine0.3g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.5g
Tryptophan0.2g
Tyrosine1g
Valine1g

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