Crispy rice

Cereals ready-to-eat, malt-o-meal

Crispy rice
Carbs 91%
Percent Calories

5 cup of crispy rice (Cereals ready-to-eat, malt-o-meal) contains 629 Calories. The macronutrient breakdown is 91% carbs, 3% fat, and 7% protein. This is a good source of iron (724% of your Daily Value), vitamin a (117% of your Daily Value), and vitamin b6 (367% of your Daily Value).

Nutrition Facts

For 5 cup of crispy rice (165g)

Nutrient Value %DV
Calories 629
Fats 2g 2%
Saturated fats 1g 4%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 1500mg 65%
Carbs 143g 52%
Net carbs 141g
Fiber 2g 6%
Sugar 15g
Protein 10g
Calcium 12mg 1%
Iron 58mg 724%
Potassium 205mg 4%
Vitamin D 7μg 46%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine 0mg
Choline
Copper 0.3mg 37%
Fluoride
Folate (B9) 2000μg 500%
Lycopene 0μg
Magnesium 40mg 9%
Manganese 2mg 82%
Niacin 33mg 204%
Pantothenic acid
Phosphorus 200mg 29%
Retinol 1447μg
Riboflavin (B2) 2mg 164%
Selenium 24μg 44%
Theobromine
Thiamine 3mg 235%
Vitamin A IU 3500IU
Vitamin A 1051μg 117%
Vitamin B12 10μg 421%
Vitamin B6 5mg 367%
Vitamin C 102mg 114%
Vitamin D IU 279IU
Vitamin D2
Vitamin D3 7μg
Vitamin E 0mg 0%
Vitamin K 5μg 5%
Zinc 2mg 16%
Sugars
Sugar 15g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 4%
Monounsaturated fats 0.4g
Polyunsaturated fats 1g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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