Crispy rice

Cereals ready-to-eat, malt-o-meal

Crispy rice
Carbs 91%
Percent Calories

5 cup of crispy rice (Cereals ready-to-eat, malt-o-meal) contains 629 Calories. The macronutrient breakdown is 91% carbs, 3% fat, and 7% protein. This is a good source of iron (724% of your Daily Value), vitamin a (117% of your Daily Value), and vitamin b6 (367% of your Daily Value).

Nutrition Facts

For 5 cup of crispy rice (165g)

NutrientValue%DV
Calories629
Fats2g 2%
Saturated fats1g 4%
Trans fats0g
Cholesterol0mg 0%
Sodium1500mg 65%
Carbs143g 52%
Net carbs141g
Fiber2g 6%
Sugar15g
Protein10g
Calcium12mg 1%
Iron58mg 724%
Potassium205mg 4%
Vitamin D7μg 46%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline
Copper0.3mg 37%
Fluoride
Folate (B9)2000μg 500%
Lycopene0μg
Magnesium40mg 9%
Manganese2mg 82%
Niacin33mg 204%
Pantothenic acid
Phosphorus200mg 29%
Retinol1447μg
Riboflavin (B2)2mg 164%
Selenium24μg 44%
Theobromine
Thiamine3mg 235%
Vitamin A IU3500IU
Vitamin A1051μg 117%
Vitamin B1210μg 421%
Vitamin B65mg 367%
Vitamin C102mg 114%
Vitamin D IU279IU
Vitamin D2
Vitamin D37μg
Vitamin E0mg 0%
Vitamin K5μg 5%
Zinc2mg 16%
Sugars
Sugar15g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats0.4g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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