Cream of wheat
Cereals, 1 minute cook time, cooked with water, microwaved, without salt
1 cup of cream of wheat (Cereals, 1 minute cook time, cooked with water, microwaved, without salt) contains 130 Calories. The macronutrient breakdown is 79% carbs, 6% fat, and 14% protein. This is a good source of calcium (30% of your Daily Value) and iron (145% of your Daily Value).
Nutrition Facts
For 1 cup of cream of wheat (237g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 130 | |
| Fats | 1g | 1% |
| Saturated fats | 0.2g | 1% |
| Trans fats | 0g | |
| Cholesterol | – | |
| Sodium | 9mg | 0.4% |
| Carbs | 25g | 9% |
| Net carbs | 22g | |
| Fiber | 4g | 13% |
| Sugar | 7g | |
| Protein | 5g | |
| Calcium | 299mg | 30% |
| Iron | 12mg | 145% |
| Potassium | 55mg | 1% |
| Vitamin D | – | |
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | – | |
| Caffeine | – | |
| Choline | – | |
| Copper | 0.1mg | 12% |
| Fluoride | – | |
| Folate (B9) | 71μg | 18% |
| Lycopene | – | |
| Magnesium | 19mg | 5% |
| Manganese | 1mg | 24% |
| Niacin | 2mg | 12% |
| Pantothenic acid | 1mg | 11% |
| Phosphorus | 66mg | 9% |
| Retinol | – | |
| Riboflavin (B2) | 0.1mg | 7% |
| Selenium | – | |
| Theobromine | – | |
| Thiamine | 0.2mg | 19% |
| Vitamin A IU | – | |
| Vitamin A | – | |
| Vitamin B12 | – | |
| Vitamin B6 | 0mg | 4% |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | – | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 0.1mg | 1% |
| Vitamin K | 0μg | 0% |
| Zinc | 1mg | 5% |
| Sugars | ||
| Sugar | 7g | |
| Sucrose | 0.2g | |
| Glucose | 0g | |
| Fructose | 0g | |
| Lactose | 0g | |
| Maltose | 7g | |
| Galactose | 0g | |
| Starch | 12g | |
| Fats | ||
| Saturated fats | 0.2g | 1% |
| Monounsaturated fats | 0.1g | |
| Polyunsaturated fats | 0.5g | |
| Trans fats | 0g | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0.4g | |
| Alpha Linolenic Acid (ALA) | 0g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 0.3g | |
| Arginine | 0.2g | |
| Aspartic acid | 0.4g | |
| Cystine | 0.1g | |
| Glutamic acid | 3g | |
| Glycine | 0.3g | |
| Histidine | 0.1g | |
| Hydroxyproline | 0g | |
| Isoleucine | 0.3g | |
| Leucine | 1g | |
| Lysine | 0.2g | |
| Methionine | 0.2g | |
| Phenylalanine | 0.4g | |
| Proline | 1g | |
| Serine | 0.4g | |
| Threonine | 0.2g | |
| Tryptophan | 0.1g | |
| Tyrosine | 0.2g | |
| Valine | 0.4g | |
Similar Foods
Cream of wheat Cereals, regular, 10 minute cooking, dry
Cream of wheat Cereals, instant, dry- Cream of wheat Cereals, 1 minute cook time, dry
- Cream of wheat Cereals, 2 1/2 minute cook time, cooked with water, microwaved, without salt
- Cream of wheat Cereals, instant, prepared with water, with salt, (wheat)
- Cream of wheat Cereals, regular (10 minute), cooked with water, without salt
