Cream of wheat

Cereals, instant, dry

Cream of wheat
Carbs 85% Protein 12%
Percent Calories

½ cup of cream of wheat (Cereals, instant, dry) contains 326 Calories. The macronutrient breakdown is 85% carbs, 4% fat, and 12% protein. This is a good source of vitamin a (133% of your Daily Value).

Nutrition Facts

For ½ cup of cream of wheat (89g)

Nutrient Value %DV
Calories 326
Fats 1g 2%
Saturated fats 0.2g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 508mg 22%
Carbs 67g 24%
Net carbs 64g
Fiber 3g 10%
Sugar 0.4g
Protein 9g
Calcium 318mg 32%
Iron 25mg 318%
Potassium 102mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 21mg 4%
Copper 0.2mg 21%
Fluoride
Folate (B9) 318μg 79%
Lycopene 0μg
Magnesium 30mg 7%
Manganese
Niacin 16mg 99%
Pantothenic acid 0.4mg 8%
Phosphorus 92mg 13%
Retinol 1193μg
Riboflavin (B2) 1mg 83%
Selenium 18μg 32%
Theobromine 0mg
Thiamine 1mg 99%
Vitamin A IU 3973IU
Vitamin A 1193μg 133%
Vitamin B12 0μg 0%
Vitamin B6 2mg 122%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 1%
Vitamin K 0.4μg 0.4%
Zinc 1mg 8%
Sugars
Sugar 0.4g
Sucrose 0.4g
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0.2g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.3g
Arginine 0.4g
Aspartic acid 0.4g
Cystine 0.2g
Glutamic acid 3g
Glycine 0.4g
Histidine 0.2g
Hydroxyproline
Isoleucine 0.4g
Leucine 1g
Lysine 0.2g
Methionine 0.2g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 0.3g
Tryptophan 0.1g
Tyrosine 0.3g
Valine 0.5g

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