Cream Of Tomato Soup - 8oz

Flavors NYC

Fat 71%Carbs 24%
Percent Calories

8 oz of cream of tomato soup - 8oz (Flavors NYC) contains 170 Calories. The macronutrient breakdown is 24% carbs, 71% fat, and 4% protein.

Nutrition Facts

For 8 oz of cream of tomato soup - 8oz

NutrientValue%DV
Calories170
Fats22g 28%
Saturated fats13g 65%
Trans fats0g
Cholesterol0mg 0%
Sodium105mg 5%
Carbs17g 6%
Net carbs16g
Fiber1g 4%
Sugar7g
Protein3g
Calcium
Iron
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats13g 65%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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