Cream of Leek and Potato Soup

Van Houtte

Fat 48%Carbs 52%
Percent Calories

1 portion of cream of leek and potato soup (Van Houtte) contains 170 Calories. The macronutrient breakdown is 52% carbs, 48% fat, and 0% protein.

Nutrition Facts

For 1 portion of cream of leek and potato soup

NutrientValue%DV
Calories170
Fats9g 12%
Saturated fats0g 0%
Trans fats0g
Cholesterol20mg 7%
Sodium880mg 38%
Carbs22g 8%
Net carbs22g
Fiber0g 0%
Sugar0g
Protein0g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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