Cream cheese
Low fat
4 oz of cream cheese (Low fat) contains 228 Calories. The macronutrient breakdown is 16% carbs, 68% fat, and 16% protein. This has a moderate calorie density, with 201 Calories per 100g.
Nutrition Facts
For 4 oz of cream cheese (113g)
Nutrient | Value | %DV |
---|---|---|
Calories | 228 | |
Fats | 17g | 22% |
Saturated fats | 10g | 52% |
Trans fats | – | |
Cholesterol | 61mg | 20% |
Sodium | 407mg | 18% |
Carbs | 9g | 3% |
Net carbs | 9g | |
Fiber | 0g | 0% |
Sugar | 7g | |
Protein | 9g | |
Calcium | 168mg | 17% |
Iron | 0.2mg | 2% |
Potassium | 280mg | 6% |
Vitamin D | 0.3μg | 2% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 12μg | |
Caffeine | 0mg | |
Choline | 14mg | 2% |
Copper | 0mg | 4% |
Fluoride | – | |
Folate (B9) | 22μg | 5% |
Lycopene | 0μg | |
Magnesium | 9mg | 2% |
Manganese | 0mg | 1% |
Niacin | 0.1mg | 1% |
Pantothenic acid | 1mg | 19% |
Phosphorus | 172mg | 25% |
Retinol | 181μg | |
Riboflavin (B2) | 0.2mg | 16% |
Selenium | 5μg | 8% |
Theobromine | 0mg | |
Thiamine | 0mg | 4% |
Vitamin A IU | 626IU | |
Vitamin A | 183μg | 20% |
Vitamin B12 | 1μg | 43% |
Vitamin B6 | 0.1mg | 4% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 12IU | |
Vitamin D2 | – | |
Vitamin D3 | 0.3μg | |
Vitamin E | 0.3mg | 2% |
Vitamin K | 1μg | 1% |
Zinc | 1mg | 6% |
Sugars | ||
Sugar | 7g | |
Sucrose | 0g | |
Glucose | 0g | |
Fructose | 0g | |
Lactose | 7g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 2g | |
Fats | ||
Saturated fats | 10g | 52% |
Monounsaturated fats | 5g | |
Polyunsaturated fats | 1g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0.1g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0.1g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.3g | |
Arginine | 0.4g | |
Aspartic acid | 1g | |
Cystine | 0.1g | |
Glutamic acid | 2g | |
Glycine | 0.2g | |
Histidine | 0.3g | |
Hydroxyproline | 0g | |
Isoleucine | 0.5g | |
Leucine | 1g | |
Lysine | 1g | |
Methionine | 0.3g | |
Phenylalanine | 0.4g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 0.3g | |
Tryptophan | 0.1g | |
Tyrosine | 0.5g | |
Valine | 1g |
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