Cream cheese

Fat free

Cream cheese
Carbs 30% Protein 61%
Percent Calories

12 oz of cream cheese (Fat free) contains 357 Calories. The macronutrient breakdown is 30% carbs, 9% fat, and 61% protein. This has a relatively low calorie density, with 105 Calories per 100g.

Nutrition Facts

For 12 oz of cream cheese (340g)

Nutrient Value %DV
Calories 357
Fats 3g 4%
Saturated fats 2g 11%
Trans fats
Cholesterol 41mg 14%
Sodium 2387mg 104%
Carbs 26g 9%
Net carbs 26g
Fiber 0g 0%
Sugar 19g
Protein 53g
Calcium 1193mg 119%
Iron 1mg 8%
Potassium 945mg 20%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 37μg
Caffeine 0mg
Choline 222mg 40%
Copper 0.1mg 14%
Fluoride
Folate (B9) 119μg 30%
Lycopene 0μg
Magnesium 75mg 18%
Manganese 0.1mg 3%
Niacin 1mg 5%
Pantothenic acid 3mg 57%
Phosphorus 1778mg 254%
Retinol 34μg
Riboflavin (B2) 1mg 69%
Selenium 17μg 30%
Theobromine 0mg
Thiamine 0.1mg 11%
Vitamin A IU 180IU
Vitamin A 37μg 4%
Vitamin B12 3μg 135%
Vitamin B6 0.2mg 13%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 0.5%
Vitamin K 1μg 1%
Zinc 5mg 46%
Sugars
Sugar 19g
Sucrose 2g
Glucose 0g
Fructose 0g
Lactose 16g
Maltose 0g
Galactose 0g
Starch 4g
Fats
Saturated fats 2g 11%
Monounsaturated fats 1g
Polyunsaturated fats 0.2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 2g
Arginine 2g
Aspartic acid 5g
Cystine 0.4g
Glutamic acid 12g
Glycine 1g
Histidine 2g
Hydroxyproline 0.1g
Isoleucine 3g
Leucine 6g
Lysine 5g
Methionine 2g
Phenylalanine 3g
Proline 6g
Serine 3g
Threonine 2g
Tryptophan 1g
Tyrosine 3g
Valine 4g

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