Cracker Spreads Spreadable Cheese

White Cheddar with Roasted Red Pepper - Kraft Foods, Inc.

Fat 86%Protein 10%
Percent Calories

2 tbsp of cracker spreads spreadable cheese (White Cheddar with Roasted Red Pepper - Kraft Foods, Inc.) contains 80 Calories. The macronutrient breakdown is 5% carbs, 86% fat, and 10% protein. This has a relatively high calorie density, with 308 Calories per 100g.

Nutrition Facts

For 2 tbsp of cracker spreads spreadable cheese (26g)

NutrientValue%DV
Calories80
Fats8g 10%
Saturated fats5g 25%
Trans fats
Cholesterol25mg 8%
Sodium105mg 5%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar
Protein2g
Calcium40mg 4%
Iron0mg 0%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A90μg 10%
Vitamin B12
Vitamin B6
Vitamin C4mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose0g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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