Cracker Barrel, chicken tenderloin platter, fried

Fat 48%Carbs 28%Protein 25%
Percent Calories

1 serving of cracker barrel, chicken tenderloin platter, fried contains 513 Calories. The macronutrient breakdown is 28% carbs, 48% fat, and 25% protein. This is a good source of protein (56% of your Daily Value), potassium (12% of your Daily Value), and vitamin b6 (66% of your Daily Value).

Nutrition Facts

For 1 serving of cracker barrel, chicken tenderloin platter, fried (175g)

NutrientValue%DV
Calories513
Fats27g 35%
Saturated fats5g 24%
Trans fats0.2g
Cholesterol
Sodium1530mg 67%
Carbs36g 13%
Net carbs34g
Fiber1g 4%
Sugar0.2g
Protein32g
Calcium21mg 2%
Iron1mg 13%
Potassium558mg 12%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium49mg 12%
Manganese
Niacin12mg 74%
Pantothenic acid
Phosphorus469mg 67%
Retinol
Riboflavin (B2)0.2mg 18%
Selenium
Theobromine
Thiamine0.2mg 14%
Vitamin A IU19IU
Vitamin A4μg 0.4%
Vitamin B120.2μg 8%
Vitamin B61mg 66%
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 14%
Vitamin K
Zinc1mg 11%
Sugars
Sugar0.2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 24%
Monounsaturated fats6g
Polyunsaturated fats14g
Trans fats0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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