Cracked Black Pepper All Natural Tender Cuts Turkey Jerky

Butterball

Fat 51%Carbs 22%Protein 27%
Percent Calories

1 package of cracked black pepper all natural tender cuts turkey jerky (Butterball) contains 90 Calories. The macronutrient breakdown is 22% carbs, 51% fat, and 27% protein. This has a relatively high calorie density, with 346 Calories per 100g.

Nutrition Facts

For 1 package of cracked black pepper all natural tender cuts turkey jerky (26g)

NutrientValue%DV
Calories90
Fats5g 6%
Saturated fats2g 8%
Trans fats0g
Cholesterol30mg 10%
Sodium180mg 8%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar4g
Protein6g
Calcium20mg 2%
Iron1mg 9%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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