Country Fried Steak & Eggs (Egg Whites)

Cafe by Country Kitchen

Fat 65%Carbs 25%Protein 9%
Percent Calories

1 Serving of country fried steak & eggs (egg whites) (Cafe by Country Kitchen) contains 950 Calories. The macronutrient breakdown is 25% carbs, 65% fat, and 9% protein. This is a good source of protein (38% of your Daily Value).

Nutrition Facts

For 1 Serving of country fried steak & eggs (egg whites)

NutrientValue%DV
Calories950
Fats66g 85%
Saturated fats16g 80%
Trans fats2g
Cholesterol280mg 93%
Sodium1520mg 66%
Carbs58g 21%
Net carbs55g
Fiber3g 11%
Sugar1g
Protein21g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats16g 80%
Monounsaturated fats
Polyunsaturated fats
Trans fats2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes