Cornmeal

Whole-grain, yellow

Cornmeal
Carbs 83%
Percent Calories

¼ cup of cornmeal (Whole-grain, yellow) contains 110 Calories. The macronutrient breakdown is 83% carbs, 9% fat, and 9% protein. This is a good source of protein (4% of your Daily Value), fiber (8% of your Daily Value), and potassium (2% of your Daily Value).

Nutrition Facts

For ¼ cup of cornmeal (31g)

Nutrient Value %DV
Calories 110
Fats 1g 1%
Saturated fats 0.2g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 11mg 0.5%
Carbs 23g 9%
Net carbs 21g
Fiber 2g 8%
Sugar 0.2g
Protein 2g
Calcium 2mg 0.2%
Iron 1mg 13%
Potassium 88mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 19μg
Beta carotene 30μg
Caffeine 0mg
Choline 7mg 1%
Copper 0.1mg 7%
Fluoride
Folate (B9) 8μg 2%
Lycopene 0μg
Magnesium 39mg 9%
Manganese 0.2mg 7%
Niacin 1mg 7%
Pantothenic acid 0.1mg 3%
Phosphorus 74mg 11%
Retinol 0μg
Riboflavin (B2) 0.1mg 5%
Selenium 5μg 9%
Theobromine 0mg
Thiamine 0.1mg 10%
Vitamin A IU 65IU
Vitamin A 3μg 0.4%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 7%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 1%
Vitamin K 0.1μg 0.1%
Zinc 1mg 5%
Sugars
Sugar 0.2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0.3g
Polyunsaturated fats 0.5g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.2g
Arginine 0.1g
Aspartic acid 0.2g
Cystine 0g
Glutamic acid 0.5g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.3g
Lysine 0.1g
Methionine 0.1g
Phenylalanine 0.1g
Proline 0.2g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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