Cornmeal

Self-rising, bolted, with wheat flour added, enriched, yellow

Carbs 83% Protein 10%
Percent Calories

1 cup of cornmeal (Self-rising, bolted, with wheat flour added, enriched, yellow) contains 592 Calories. The macronutrient breakdown is 83% carbs, 7% fat, and 10% protein. This is a good source of protein (26% of your Daily Value), fiber (38% of your Daily Value), and potassium (7% of your Daily Value).

Nutrition Facts

For 1 cup of cornmeal (170g)

Nutrient Value %DV
Calories 592
Fats 5g 6%
Saturated fats 1g 3%
Trans fats
Cholesterol 0mg 0%
Sodium 2242mg 97%
Carbs 125g 45%
Net carbs 114g
Fiber 11g 38%
Sugar
Protein 14g
Calcium 508mg 51%
Iron 8mg 105%
Potassium 352mg 7%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.2mg 26%
Fluoride
Folate (B9) 449μg 112%
Lycopene
Magnesium 92mg 22%
Manganese 1mg 38%
Niacin 9mg 55%
Pantothenic acid 1mg 13%
Phosphorus 1107mg 158%
Retinol 0μg
Riboflavin (B2) 1mg 57%
Selenium
Theobromine
Thiamine 1mg 101%
Vitamin A IU 488IU
Vitamin A 24μg 3%
Vitamin B12 0μg 0%
Vitamin B6 1mg 50%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 2mg 21%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 3%
Monounsaturated fats 1g
Polyunsaturated fats 2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.3g
Glutamic acid 3g
Glycine 1g
Histidine 0.4g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 0.4g
Methionine 0.3g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.1g
Tyrosine 1g
Valine 1g

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