Corn muffins

Commercially prepared

Fat 25%Carbs 67%
Percent Calories

1 medium corn muffins (Commercially prepared) contains 345 Calories. The macronutrient breakdown is 67% carbs, 25% fat, and 8% protein. This is a good source of riboflavin (b2) (28% of your Daily Value).

Nutrition Facts

For 1 medium corn muffins (113g)

NutrientValue%DV
Calories345
Fats9g 12%
Saturated fats2g 8%
Trans fats
Cholesterol29mg 10%
Sodium528mg 23%
Carbs58g 21%
Net carbs54g
Fiber4g 14%
Sugar20g
Protein7g
Calcium84mg 8%
Iron3mg 40%
Potassium78mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene14μg
Beta carotene23μg
Caffeine0mg
Choline58mg 11%
Copper0.3mg 38%
Fluoride
Folate (B9)70μg 18%
Lycopene0μg
Magnesium36mg 9%
Manganese0.4mg 17%
Niacin2mg 14%
Pantothenic acid1mg 10%
Phosphorus321mg 46%
Retinol55μg
Riboflavin (B2)0.4mg 28%
Selenium17μg 31%
Theobromine0mg
Thiamine0.3mg 26%
Vitamin A IU235IU
Vitamin A59μg 7%
Vitamin B120.1μg 4%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K3μg 2%
Zinc1mg 6%
Sugars
Sugar20g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.3g
Methionine0.1g
Phenylalanine0.3g
Proline1g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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