Corn flakes

Cereals ready-to-eat, kellogg, cornflakes

Corn flakes
Carbs 91%
Percent Calories

2 ¾ cup of corn flakes (Cereals ready-to-eat, kellogg, cornflakes) contains 275 Calories. The macronutrient breakdown is 91% carbs, 1% fat, and 8% protein. This is a good source of iron (278% of your Daily Value), vitamin a (42% of your Daily Value), and vitamin b6 (106% of your Daily Value).

Nutrition Facts

For 2 ¾ cup of corn flakes (77g)

NutrientValue%DV
Calories275
Fats0.3g 0.4%
Saturated fats0.1g 0.4%
Trans fats0g
Cholesterol0mg 0%
Sodium561mg 24%
Carbs65g 24%
Net carbs62g
Fiber3g 9%
Sugar7g
Protein6g
Calcium4mg 0.4%
Iron22mg 278%
Potassium129mg 3%
Vitamin D3μg 18%
Vitamins and Minerals
Alpha carotene42μg
Beta carotene64μg
Caffeine0mg
Choline7mg 1%
Copper0.2mg 17%
Fluoride13μg
Folate (B9)275μg 69%
Lycopene0μg
Magnesium30mg 7%
Manganese0.1mg 6%
Niacin14mg 86%
Pantothenic acid0.2mg 4%
Phosphorus79mg 11%
Retinol370μg
Riboflavin (B2)1mg 90%
Selenium6μg 12%
Theobromine0mg
Thiamine1mg 86%
Vitamin A IU1375IU
Vitamin A377μg 42%
Vitamin B124μg 160%
Vitamin B61mg 106%
Vitamin C16mg 18%
Vitamin D IU110IU
Vitamin D2
Vitamin D33μg
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc1mg 7%
Sugars
Sugar7g
Sucrose
Glucose3g
Fructose1g
Lactose0g
Maltose1g
Galactose0g
Starch
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.1g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine1g
Lysine0.1g
Methionine0.1g
Phenylalanine0.3g
Proline1g
Serine0.3g
Threonine0.2g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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