Cooked Chicken Gizzard, with Garlic

Yissine

Fat 24%Carbs 19%Protein 57%
Percent Calories

3 ⁵⁄₁₆ oz of cooked chicken gizzard, with garlic (Yissine) contains 170 Calories. The macronutrient breakdown is 19% carbs, 24% fat, and 57% protein. This is a good source of protein (37% of your Daily Value).

Nutrition Facts

For 3 ⁵⁄₁₆ oz of cooked chicken gizzard, with garlic (94g)

NutrientValue%DV
Calories170
Fats4g 5%
Saturated fats0g 0%
Trans fats0g
Cholesterol10mg 3%
Sodium360mg 16%
Carbs7g 3%
Net carbs5g
Fiber2g 7%
Sugar0g
Protein21g
Calcium0mg 0%
Iron0mg 0%
Potassium0mg 0%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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