Condensed Cheddar Cheese Soup

Campbell's

Fat 41%Carbs 55%
Percent Calories

½ cup condensed soup of condensed cheddar cheese soup (Campbell's) contains 90 Calories. The macronutrient breakdown is 55% carbs, 41% fat, and 5% protein.

Nutrition Facts

For ½ cup condensed soup of condensed cheddar cheese soup

NutrientValue%DV
Calories90
Fats4g 5%
Saturated fats1g 5%
Trans fats0g
Cholesterol5mg 2%
Sodium870mg 38%
Carbs12g 4%
Net carbs12g
Fiber0g 0%
Sugar2g
Protein1g
Calcium30mg 3%
Iron0mg 0%
Potassium40mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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