Complete Wheat Bran Flakes

Kellogg, Co.

Carbs 84%Protein 11%
Percent Calories

¾ cup of complete wheat bran flakes (Kellogg, Co.) contains 92 Calories. The macronutrient breakdown is 84% carbs, 5% fat, and 11% protein. This is a good source of fiber (18% of your Daily Value), iron (100% of your Daily Value), and vitamin a (25% of your Daily Value).

Nutrition Facts

For ¾ cup of complete wheat bran flakes (29g)

NutrientValue%DV
Calories92
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium207mg 9%
Carbs23g 8%
Net carbs18g
Fiber5g 18%
Sugar
Protein3g
Calcium20mg 2%
Iron8mg 100%
Potassium171mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A225μg 25%
Vitamin B12
Vitamin B6
Vitamin C90mg 100%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose5g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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