Cloves

Spices, ground

Cloves
Fat 29%Carbs 65%
Percent Calories

3 tbsp of cloves (Spices, ground) contains 54 Calories. The macronutrient breakdown is 65% carbs, 29% fat, and 6% protein. This has a relatively high calorie density, with 274 Calories per 100g.

Nutrition Facts

For 3 tbsp of cloves (20g)

NutrientValue%DV
Calories54
Fats3g 3%
Saturated fats1g 4%
Trans fats0.1g
Cholesterol0mg 0%
Sodium55mg 2%
Carbs13g 5%
Net carbs6g
Fiber7g 24%
Sugar0.5g
Protein1g
Calcium125mg 13%
Iron2mg 29%
Potassium202mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene9μg
Caffeine0mg
Choline7mg 1%
Copper0.1mg 8%
Fluoride
Folate (B9)5μg 1%
Lycopene0μg
Magnesium51mg 12%
Manganese12mg 518%
Niacin0.3mg 2%
Pantothenic acid0.1mg 2%
Phosphorus21mg 3%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium1μg 3%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU32IU
Vitamin A2μg 0.2%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 12%
Vitamin K28μg 23%
Zinc0.5mg 4%
Sugars
Sugar0.5g
Sucrose0g
Glucose0.2g
Fructose0.2g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats0.3g
Polyunsaturated fats1g
Trans fats0.1g
Fatty Acids
Total omega 30.2g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.1g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0.1g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

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