Classic French Dip

Boudin Bakery

Carbs 56% Protein 36%
Percent Calories

1 serving of classic french dip (Boudin Bakery) contains 520 Calories. The macronutrient breakdown is 56% carbs, 9% fat, and 36% protein. This is a good source of protein (84% of your Daily Value) and fiber (14% of your Daily Value).

Nutrition Facts

For 1 serving of classic french dip

Nutrient Value %DV
Calories 520
Fats 5g 6%
Saturated fats 0g 0%
Trans fats 0g
Cholesterol 75mg 25%
Sodium 2780mg 121%
Carbs 73g 27%
Net carbs 69g
Fiber 4g 14%
Sugar 5g
Protein 47g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes