Cinnamon Almond Oatmeal
1 ½ serving of cinnamon almond oatmeal contains 533 Calories. The macronutrient breakdown is 52% carbs, 35% fat, and 13% protein. This is a good source of protein (34% of your Daily Value), fiber (64% of your Daily Value), and potassium (13% of your Daily Value).
- Makes
- 1 serving
- Prep Time
- 5 minutes
- Cook Time
- 10 minutes
Ingredients
Directions
- Boil water. Add oatmeal, flaxseed, cinnamon, and almond butter. Stir and cook until desired consistency reached. Enjoy!
Nutrition Facts
For 1 ½ serving of cinnamon almond oatmeal (574g)
Nutrient | Value | %DV |
---|---|---|
Calories | 533 | |
Fats | 22g | 29% |
Saturated fats | 2g | 10% |
Trans fats | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 13mg | 1% |
Carbs | 75g | 27% |
Net carbs | 57g | |
Fiber | 18g | 64% |
Sugar | 4g | |
Protein | 19g | |
Calcium | 165mg | 16% |
Iron | 4mg | 55% |
Potassium | 599mg | 13% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 6μg | |
Caffeine | 0mg | |
Choline | 51mg | 9% |
Copper | 1mg | 83% |
Fluoride | 0μg | |
Folate (B9) | 52μg | 13% |
Lycopene | 0.2μg | |
Magnesium | 232mg | 55% |
Manganese | 3mg | 150% |
Niacin | 5mg | 30% |
Pantothenic acid | 0.2mg | 5% |
Phosphorus | 533mg | 76% |
Retinol | 0μg | |
Riboflavin (B2) | 0.4mg | 31% |
Selenium | 33μg | 60% |
Theobromine | 0mg | |
Thiamine | 1mg | 43% |
Vitamin A IU | 10IU | |
Vitamin A | 0.2μg | 0% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 0.3mg | 22% |
Vitamin C | 0.2mg | 0.2% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 6mg | 43% |
Vitamin K | 4μg | 4% |
Zinc | 4mg | 40% |
Sugars | ||
Sugar | 4g | |
Sucrose | 1g | |
Glucose | 0.1g | |
Fructose | 0g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0g | |
Fats | ||
Saturated fats | 2g | 10% |
Monounsaturated fats | 9g | |
Polyunsaturated fats | 9g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.3g | |
Arginine | 1g | |
Aspartic acid | 1g | |
Cystine | 0.1g | |
Glutamic acid | 2g | |
Glycine | 1g | |
Histidine | 0.2g | |
Hydroxyproline | 0g | |
Isoleucine | 0.3g | |
Leucine | 1g | |
Lysine | 0.3g | |
Methionine | 0.1g | |
Phenylalanine | 0.5g | |
Proline | 0.3g | |
Serine | 0.4g | |
Threonine | 0.2g | |
Tryptophan | 0.1g | |
Tyrosine | 0.2g | |
Valine | 0.4g |