Chunky Beef & Dumplings w/ Hearty Vegetables Soup

Campbell Soup Company

Fat 11% Carbs 64% Protein 25%
Percent Calories

1 cup of chunky beef & dumplings w/ hearty vegetables soup (Campbell Soup Company) contains 130 Calories. The macronutrient breakdown is 64% carbs, 11% fat, and 25% protein. This is a good source of vitamin a (20% of your Daily Value).

Nutrition Facts

For 1 cup of chunky beef & dumplings w/ hearty vegetables soup (240g)

Nutrient Value %DV
Calories 130
Fats 2g 2%
Saturated fats 0.5g 2%
Trans fats
Cholesterol 25mg 8%
Sodium 800mg 35%
Carbs 20g 7%
Net carbs 17g
Fiber 3g 11%
Sugar
Protein 8g
Calcium 20mg 2%
Iron 0.5mg 6%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 180μg 20%
Vitamin B12
Vitamin B6
Vitamin C 2mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 8g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.5g 2%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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