Chum salmon

Fish, raw

Chum salmon
Fat 30% Protein 70%
Percent Calories

20 oz of chum salmon (Fish, raw) contains 680 Calories. The macronutrient breakdown is 0% carbs, 30% fat, and 70% protein. This is a good source of vitamin b12 (709% of your Daily Value).

Nutrition Facts

For 20 oz of chum salmon (567g)

Nutrient Value %DV
Calories 680
Fats 21g 27%
Saturated fats 5g 24%
Trans fats
Cholesterol 420mg 140%
Sodium 284mg 12%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar
Protein 114g
Calcium 62mg 6%
Iron 3mg 39%
Potassium 2432mg 52%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.3mg 35%
Fluoride
Folate (B9) 23μg 6%
Lycopene
Magnesium 125mg 30%
Manganese 0.1mg 4%
Niacin 40mg 248%
Pantothenic acid 4mg 85%
Phosphorus 1605mg 229%
Retinol 170μg
Riboflavin (B2) 1mg 79%
Selenium 207μg 376%
Theobromine
Thiamine 0.5mg 38%
Vitamin A IU 561IU
Vitamin A 170μg 19%
Vitamin B12 17μg 709%
Vitamin B6 2mg 174%
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E 6mg 41%
Vitamin K
Zinc 3mg 24%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 24%
Monounsaturated fats 9g
Polyunsaturated fats 5g
Trans fats
Fatty Acids
Total omega 3 4g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 2g
Eicosapentaenoic Acid (EPA) 1g
Docosapentaenoic Acid (DPA) 0.4g
Amino Acids
Alanine 7g
Arginine 7g
Aspartic acid 12g
Cystine 1g
Glutamic acid 17g
Glycine 5g
Histidine 3g
Hydroxyproline
Isoleucine 5g
Leucine 9g
Lysine 10g
Methionine 3g
Phenylalanine 4g
Proline 4g
Serine 5g
Threonine 5g
Tryptophan 1g
Tyrosine 4g
Valine 6g

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