Chorizo Breakfast, Mexican-Style

Gordon Choice

Fat 59%Carbs 19%Protein 22%
Percent Calories

1 cup of chorizo breakfast, mexican-style (Gordon Choice) contains 360 Calories. The macronutrient breakdown is 19% carbs, 59% fat, and 22% protein. This is a good source of protein (34% of your Daily Value), calcium (33% of your Daily Value), and vitamin a (42% of your Daily Value).

Nutrition Facts

For 1 cup of chorizo breakfast, mexican-style (200g)

NutrientValue%DV
Calories360
Fats23g 29%
Saturated fats11g 55%
Trans fats0g
Cholesterol215mg 72%
Sodium860mg 37%
Carbs17g 6%
Net carbs14g
Fiber3g 11%
Sugar4g
Protein19g
Calcium325mg 33%
Iron3mg 34%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A375μg 42%
Vitamin B12
Vitamin B6
Vitamin C9mg 10%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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