Chocolate Frosting

Miss Jones Baking Co.

Fat 57% Carbs 43%
Percent Calories

2 Tbsp of chocolate frosting (Miss Jones Baking Co.) contains 190 Calories. The macronutrient breakdown is 43% carbs, 57% fat, and 0% protein. This has a relatively high calorie density, with 543 Calories per 100g.

Nutrition Facts

For 2 Tbsp of chocolate frosting (35g)

Nutrient Value %DV
Calories 190
Fats 12g 15%
Saturated fats 8g 40%
Trans fats 0g
Cholesterol
Sodium 25mg 1%
Carbs 20g 7%
Net carbs 20g
Fiber 0g 0%
Sugar 19g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU 0IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 19g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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