Chocolate Cream Filled Cupcakes

Dolly Madison Bakery

Fat 31%Carbs 66%
Percent Calories

2 cakes of chocolate cream filled cupcakes (Dolly Madison Bakery) contains 320 Calories. The macronutrient breakdown is 66% carbs, 31% fat, and 3% protein. This is a good source of calcium (20% of your Daily Value).

Nutrition Facts

For 2 cakes of chocolate cream filled cupcakes (90g)

NutrientValue%DV
Calories320
Fats11g 14%
Saturated fats5g 25%
Trans fats0g
Cholesterol5mg 2%
Sodium450mg 20%
Carbs53g 19%
Net carbs51g
Fiber2g 7%
Sugar38g
Protein2g
Calcium200mg 20%
Iron2mg 23%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar38g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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