Chocolate

Organic, Lemon Ginger - Dagoba Organic Chocolate

Fat 58% Carbs 37%
Percent Calories

1 bar of chocolate (Organic, Lemon Ginger - Dagoba Organic Chocolate) contains 250 Calories. The macronutrient breakdown is 37% carbs, 58% fat, and 5% protein. This is a good source of fiber (21% of your Daily Value).

Nutrition Facts

For 1 bar of chocolate (56g)

Nutrient Value %DV
Calories 250
Fats 20g 26%
Saturated fats 12g 60%
Trans fats
Cholesterol 0mg 0%
Sodium 0mg 0%
Carbs 29g 11%
Net carbs 23g
Fiber 6g 21%
Sugar
Protein 4g
Calcium 20mg 2%
Iron 1mg 10%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 20g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 60%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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