Chili Spice Steak Salad
1 serving of chili spice steak salad contains 459 Calories. The macronutrient breakdown is 16% carbs, 67% fat, and 17% protein. This is a good source of protein (37% of your Daily Value), fiber (28% of your Daily Value), and potassium (21% of your Daily Value).
- Makes
- 1 serving
- Prep Time
- 10 minutes
- Cook Time
- 5 minutes
Ingredients
Directions
- Season sliced sirloin with chili powder, salt (if desired), and pepper; set aside
- Heat a skillet over medium heat for 1 to 2 minutes; lightly coat with oil.
- Add sirloin; cook, stir constantly, for 1 to 2 minutes, or until cooked through.
- Place cabbage on a serving plate; top with sirloin and avocado.
- Drizzle with balsamic vinaigrette. Enjoy!
Nutrition Facts
For 1 serving of chili spice steak salad (319g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 459 | |
| Fats | 36g | 46% |
| Saturated fats | 8g | 39% |
| Trans fats | 0g | |
| Cholesterol | 64mg | 21% |
| Sodium | 445mg | 19% |
| Carbs | 19g | 7% |
| Net carbs | 12g | |
| Fiber | 8g | 28% |
| Sugar | 6g | |
| Protein | 21g | |
| Calcium | 96mg | 10% |
| Iron | 3mg | 38% |
| Potassium | 969mg | 21% |
| Vitamin D | 0μg | 0% |
| Vitamins and Minerals | ||
| Alpha carotene | 30μg | |
| Beta carotene | 1079μg | |
| Caffeine | 0mg | |
| Choline | 106mg | 19% |
| Copper | 0.2mg | 25% |
| Fluoride | 0μg | |
| Folate (B9) | 95μg | 24% |
| Lycopene | 28μg | |
| Magnesium | 61mg | 15% |
| Manganese | 0.4mg | 19% |
| Niacin | 7mg | 44% |
| Pantothenic acid | 2mg | 34% |
| Phosphorus | 240mg | 34% |
| Retinol | 0μg | |
| Riboflavin (B2) | 0.3mg | 22% |
| Selenium | 21μg | 38% |
| Theobromine | 0mg | |
| Thiamine | 0.2mg | 19% |
| Vitamin A IU | 1869IU | |
| Vitamin A | 93μg | 10% |
| Vitamin B12 | 1μg | 37% |
| Vitamin B6 | 1mg | 74% |
| Vitamin C | 86mg | 96% |
| Vitamin D IU | 0IU | |
| Vitamin D2 | 0μg | |
| Vitamin D3 | 0μg | |
| Vitamin E | 4mg | 27% |
| Vitamin K | 78μg | 65% |
| Zinc | 4mg | 35% |
| Sugars | ||
| Sugar | 6g | |
| Sucrose | 1g | |
| Glucose | 2g | |
| Fructose | 2g | |
| Lactose | 0g | |
| Maltose | 0g | |
| Galactose | 0.1g | |
| Starch | 0.1g | |
| Fats | ||
| Saturated fats | 8g | 39% |
| Monounsaturated fats | 21g | |
| Polyunsaturated fats | 4g | |
| Trans fats | 0g | |
| Fatty Acids | ||
| Total omega 3 | 0.1g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | 0.1g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 1g | |
| Arginine | 1g | |
| Aspartic acid | 2g | |
| Cystine | 0.3g | |
| Glutamic acid | 3g | |
| Glycine | 1g | |
| Histidine | 1g | |
| Hydroxyproline | 0.2g | |
| Isoleucine | 1g | |
| Leucine | 2g | |
| Lysine | 2g | |
| Methionine | 1g | |
| Phenylalanine | 1g | |
| Proline | 1g | |
| Serine | 1g | |
| Threonine | 1g | |
| Tryptophan | 0.2g | |
| Tyrosine | 1g | |
| Valine | 1g | |
