Chili Mac with Colby Jack Cheese
1 serving of chili mac with colby jack cheese contains 500 Calories. The macronutrient breakdown is 40% carbs, 28% fat, and 32% protein. This is a good source of protein (73% of your Daily Value), fiber (44% of your Daily Value), and potassium (26% of your Daily Value).
- Makes
- 4 servings
- Prep Time
- 10 minutes
- Cook Time
- 35 minutes
Ingredients
Directions
- Cook turkey and garlic powder in a sauté pan over medium heat until turkey is no longer pink.
- Add beans, tomatoes with juice, macaroni, and taco seasoning; bring to a boil.
- Reduce heat to low, cover, and simmer for 25 minutes, stirring occasionally. During the last minute, sprinkle cheeses to melt.
Nutrition Facts
For 1 serving of chili mac with colby jack cheese (575g)
Nutrient | Value | %DV |
---|---|---|
Calories | 500 | |
Fats | 16g | 20% |
Saturated fats | 6g | 30% |
Trans fats | 0.1g | |
Cholesterol | 94mg | 31% |
Sodium | 1001mg | 44% |
Carbs | 51g | 18% |
Net carbs | 38g | |
Fiber | 12g | 44% |
Sugar | 9g | |
Protein | 41g | |
Calcium | 344mg | 34% |
Iron | 6mg | 74% |
Potassium | 1242mg | 26% |
Vitamin D | 1μg | 3% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 673μg | |
Caffeine | 0mg | |
Choline | 112mg | 20% |
Copper | 1mg | 57% |
Fluoride | 23μg | |
Folate (B9) | 128μg | 32% |
Lycopene | 6850μg | |
Magnesium | 118mg | 28% |
Manganese | 1mg | 35% |
Niacin | 12mg | 74% |
Pantothenic acid | 2mg | 36% |
Phosphorus | 580mg | 83% |
Retinol | 58μg | |
Riboflavin (B2) | 1mg | 44% |
Selenium | 57μg | 104% |
Theobromine | 0mg | |
Thiamine | 2mg | 158% |
Vitamin A IU | 1376IU | |
Vitamin A | 113μg | 13% |
Vitamin B12 | 1μg | 55% |
Vitamin B6 | 1mg | 84% |
Vitamin C | 35mg | 39% |
Vitamin D IU | 20IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0.1μg | |
Vitamin E | 3mg | 17% |
Vitamin K | 10μg | 9% |
Zinc | 5mg | 43% |
Sugars | ||
Sugar | 9g | |
Sucrose | 0.1g | |
Glucose | 3g | |
Fructose | 4g | |
Lactose | 0g | |
Maltose | 1g | |
Galactose | 0g | |
Starch | 16g | |
Fats | ||
Saturated fats | 6g | 30% |
Monounsaturated fats | 5g | |
Polyunsaturated fats | 3g | |
Trans fats | 0.1g | |
Fatty Acids | ||
Total omega 3 | 0.2g | |
Total omega 6 | 2g | |
Alpha Linolenic Acid (ALA) | 0.1g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 2g | |
Arginine | 2g | |
Aspartic acid | 4g | |
Cystine | 0.3g | |
Glutamic acid | 8g | |
Glycine | 2g | |
Histidine | 1g | |
Hydroxyproline | 0.2g | |
Isoleucine | 2g | |
Leucine | 3g | |
Lysine | 3g | |
Methionine | 1g | |
Phenylalanine | 2g | |
Proline | 2g | |
Serine | 2g | |
Threonine | 2g | |
Tryptophan | 0.5g | |
Tyrosine | 1g | |
Valine | 2g |