Chili con carne

Fast foods

Fat 29% Carbs 34% Protein 38%
Percent Calories

1 cup of chili con carne (Fast foods) contains 256 Calories. The macronutrient breakdown is 34% carbs, 29% fat, and 38% protein. This is a good source of protein (44% of your Daily Value), potassium (15% of your Daily Value), and iron (65% of your Daily Value).

Nutrition Facts

For 1 cup of chili con carne (253g)

Nutrient Value %DV
Calories 256
Fats 8g 11%
Saturated fats 3g 17%
Trans fats
Cholesterol 134mg 45%
Sodium 1007mg 44%
Carbs 22g 8%
Net carbs 22g
Fiber
Sugar
Protein 25g
Calcium 68mg 7%
Iron 5mg 65%
Potassium 691mg 15%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 1mg 66%
Fluoride
Folate (B9) 46μg 11%
Lycopene
Magnesium 46mg 11%
Manganese 0.4mg 17%
Niacin 2mg 15%
Pantothenic acid 4mg 72%
Phosphorus 197mg 28%
Retinol 0μg
Riboflavin (B2) 1mg 88%
Selenium 44μg 80%
Theobromine
Thiamine 0.1mg 11%
Vitamin A IU 1662IU
Vitamin A 83μg 9%
Vitamin B12 1μg 47%
Vitamin B6 0.3mg 25%
Vitamin C 2mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K 5μg 4%
Zinc 4mg 32%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 17%
Monounsaturated fats 3g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 1g
Arginine 2g
Aspartic acid 3g
Cystine 0.3g
Glutamic acid 4g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 2g
Methionine 0.5g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.3g
Tyrosine 1g
Valine 1g

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