Chickpeas

(garbanzo beans, bengal gram), mature seeds, canned

Chickpeas
Fat 19%Carbs 59%Protein 22%
Percent Calories

13 ⅜ oz of chickpeas ((garbanzo beans, bengal gram), mature seeds, canned) contains 334 Calories. The macronutrient breakdown is 59% carbs, 19% fat, and 22% protein. This is a good source of protein (33% of your Daily Value), fiber (60% of your Daily Value), and potassium (12% of your Daily Value).

Nutrition Facts

For 13 ⅜ oz of chickpeas (380g)

NutrientValue%DV
Calories334
Fats7g 9%
Saturated fats1g 4%
Trans fats
Cholesterol0mg 0%
Sodium1056mg 46%
Carbs51g 19%
Net carbs35g
Fiber17g 60%
Sugar
Protein19g
Calcium133mg 13%
Iron5mg 58%
Potassium547mg 12%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene34μg
Caffeine0mg
Choline124mg 23%
Copper1mg 65%
Fluoride
Folate (B9)95μg 24%
Lycopene0μg
Magnesium103mg 24%
Manganese3mg 135%
Niacin0.5mg 3%
Pantothenic acid1mg 23%
Phosphorus304mg 43%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium8μg 14%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU57IU
Vitamin A4μg 0.4%
Vitamin B120μg 0%
Vitamin B62mg 138%
Vitamin C0.4mg 0.4%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc3mg 24%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats2g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.5g
Valine1g

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