Chickpeas

(garbanzo beans, bengal gram), mature seeds, canned

Chickpeas
Fat 19%Carbs 59%Protein 22%
Percent Calories

7 ¾ oz of chickpeas ((garbanzo beans, bengal gram), mature seeds, canned) contains 193 Calories. The macronutrient breakdown is 59% carbs, 19% fat, and 22% protein. This is a good source of protein (19% of your Daily Value), fiber (35% of your Daily Value), and potassium (7% of your Daily Value).

Nutrition Facts

For 7 ¾ oz of chickpeas (220g)

NutrientValue%DV
Calories193
Fats4g 5%
Saturated fats0.4g 2%
Trans fats
Cholesterol0mg 0%
Sodium611mg 27%
Carbs30g 11%
Net carbs20g
Fiber10g 35%
Sugar
Protein11g
Calcium77mg 8%
Iron3mg 34%
Potassium316mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene20μg
Caffeine0mg
Choline72mg 13%
Copper0.3mg 37%
Fluoride
Folate (B9)55μg 14%
Lycopene0μg
Magnesium59mg 14%
Manganese2mg 78%
Niacin0.3mg 2%
Pantothenic acid1mg 13%
Phosphorus176mg 25%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium4μg 8%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU33IU
Vitamin A2μg 0.2%
Vitamin B120μg 0%
Vitamin B61mg 80%
Vitamin C0.2mg 0.2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 14%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.5g
Histidine0.3g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.1g
Phenylalanine1g
Proline0.4g
Serine1g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine0.5g

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