Chickpeas

(garbanzo beans, bengal gram), mature seeds, canned

Chickpeas
Fat 19%Carbs 59%Protein 22%
Percent Calories

150 grams of chickpeas ((garbanzo beans, bengal gram), mature seeds, canned) contains 132 Calories. The macronutrient breakdown is 59% carbs, 19% fat, and 22% protein. This is a good source of protein (13% of your Daily Value), fiber (24% of your Daily Value), and potassium (5% of your Daily Value).

Nutrition Facts

For 150 grams of chickpeas

NutrientValue%DV
Calories132
Fats3g 4%
Saturated fats0.3g 2%
Trans fats
Cholesterol0mg 0%
Sodium417mg 18%
Carbs20g 7%
Net carbs14g
Fiber7g 24%
Sugar
Protein7g
Calcium53mg 5%
Iron2mg 23%
Potassium216mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene13μg
Caffeine0mg
Choline49mg 9%
Copper0.2mg 26%
Fluoride
Folate (B9)38μg 9%
Lycopene0μg
Magnesium41mg 10%
Manganese1mg 53%
Niacin0.2mg 1%
Pantothenic acid0.4mg 9%
Phosphorus120mg 17%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium3μg 5%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU23IU
Vitamin A2μg 0.2%
Vitamin B120μg 0%
Vitamin B61mg 55%
Vitamin C0.2mg 0.2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 9%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.3g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.5g
Methionine0.1g
Phenylalanine0.4g
Proline0.3g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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