Chickpea Spaghetti, Regular Serving

Nature's Plate

Fat 23%Carbs 58%Protein 20%
Percent Calories

1 container of chickpea spaghetti, regular serving (Nature's Plate) contains 290 Calories. The macronutrient breakdown is 58% carbs, 23% fat, and 20% protein. This is a good source of protein (29% of your Daily Value), fiber (36% of your Daily Value), and potassium (98% of your Daily Value).

Nutrition Facts

For 1 container of chickpea spaghetti, regular serving (345g)

NutrientValue%DV
Calories290
Fats8g 10%
Saturated fats2g 8%
Trans fats0g
Cholesterol0mg 0%
Sodium660mg 29%
Carbs46g 17%
Net carbs36g
Fiber10g 36%
Sugar8g
Protein16g
Calcium60mg 6%
Iron4mg 45%
Potassium4610mg 98%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A450μg 50%
Vitamin B12
Vitamin B6
Vitamin C42mg 47%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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