Chickpea Mash Salad

Chickpea Mash Salad
Fat 33%Carbs 51%Protein 16%
Percent Calories

1 serving of chickpea mash salad contains 192 Calories. The macronutrient breakdown is 51% carbs, 33% fat, and 16% protein. This is a good source of fiber (25% of your Daily Value) and vitamin b6 (57% of your Daily Value).

Makes
3 servings
Prep Time
10 minutes

Ingredients

Directions

  1. Chop the celery.
  2. Drain the chickpeas and place in a bowl. Mash with a potato masher (or large fork).
  3. Add all of the remaining ingredients and mix together well.
  4. Serve as desired and enjoy!

Nutrition Facts

For 1 serving of chickpea mash salad (199g)

NutrientValue%DV
Calories192
Fats7g 9%
Saturated fats1g 5%
Trans fats0g
Cholesterol4mg 1%
Sodium648mg 28%
Carbs25g 9%
Net carbs18g
Fiber7g 25%
Sugar3g
Protein8g
Calcium67mg 7%
Iron2mg 24%
Potassium287mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene5μg
Beta carotene94μg
Caffeine0mg
Choline54mg 10%
Copper0.2mg 27%
Fluoride1μg
Folate (B9)47μg 12%
Lycopene0μg
Magnesium44mg 10%
Manganese1mg 54%
Niacin0.3mg 2%
Pantothenic acid1mg 11%
Phosphorus130mg 19%
Retinol1μg
Riboflavin (B2)0mg 3%
Selenium3μg 6%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU175IU
Vitamin A10μg 1%
Vitamin B120μg 0%
Vitamin B61mg 57%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.4mg 3%
Vitamin K18μg 15%
Zinc1mg 10%
Sugars
Sugar3g
Sucrose0.2g
Glucose2g
Fructose2g
Lactose0g
Maltose0.1g
Galactose0.1g
Starch1g
Fats
Saturated fats1g 5%
Monounsaturated fats2g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 30.3g
Total omega 62g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.3g
Leucine1g
Lysine0.5g
Methionine0.1g
Phenylalanine0.4g
Proline0.3g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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