Chicken Tortilla Soup, Bowl, with Gluten Free Tortilla Chips

Taco Mac

Fat 39% Carbs 40% Protein 21%
Percent Calories

1 Serving of chicken tortilla soup, bowl, with gluten free tortilla chips (Taco Mac) contains 270 Calories. The macronutrient breakdown is 40% carbs, 39% fat, and 21% protein. This is a good source of protein (27% of your Daily Value) and vitamin a (17% of your Daily Value).

Nutrition Facts

For 1 Serving of chicken tortilla soup, bowl, with gluten free tortilla chips

Nutrient Value %DV
Calories 270
Fats 12g 15%
Saturated fats 1g 5%
Trans fats 0g
Cholesterol 25mg 8%
Sodium 1000mg 43%
Carbs 28g 10%
Net carbs 25g
Fiber 3g 11%
Sugar 0g
Protein 15g
Calcium 40mg 4%
Iron 1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 150μg 17%
Vitamin B12
Vitamin B6
Vitamin C 15mg 17%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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