Chicken Tenders, Breaded

Culver's

Fat 37% Carbs 29% Protein 33%
Percent Calories

1 serving of chicken tenders, breaded (Culver's) contains 420 Calories. The macronutrient breakdown is 29% carbs, 37% fat, and 33% protein. This is a good source of protein (64% of your Daily Value).

Nutrition Facts

For 1 serving of chicken tenders, breaded (184g)

Nutrient Value %DV
Calories 420
Fats 18g 23%
Saturated fats 6g 30%
Trans fats
Cholesterol 80mg 27%
Sodium 1152mg 50%
Carbs 32g 12%
Net carbs 28g
Fiber 4g 14%
Sugar
Protein 36g
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 4g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes