Chicken stock

Soup, home-prepared

Chicken stock
Fat 31% Carbs 40% Protein 29%
Percent Calories

4 cup of chicken stock (Soup, home-prepared) contains 346 Calories. The macronutrient breakdown is 40% carbs, 31% fat, and 29% protein. This has a relatively low calorie density, with 36 Calories per 100g.

Nutrition Facts

For 4 cup of chicken stock (960g)

Nutrient Value %DV
Calories 346
Fats 12g 15%
Saturated fats 3g 15%
Trans fats
Cholesterol 29mg 10%
Sodium 1373mg 60%
Carbs 34g 12%
Net carbs 34g
Fiber 0g 0%
Sugar 15g
Protein 24g
Calcium 29mg 3%
Iron 2mg 25%
Potassium 1008mg 21%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 88mg 16%
Copper 1mg 58%
Fluoride
Folate (B9) 48μg 12%
Lycopene 0μg
Magnesium 38mg 9%
Manganese
Niacin 15mg 95%
Pantothenic acid
Phosphorus 259mg 37%
Retinol 10μg
Riboflavin (B2) 1mg 63%
Selenium 21μg 38%
Theobromine 0mg
Thiamine 0.3mg 28%
Vitamin A IU 29IU
Vitamin A 10μg 1%
Vitamin B12 0μg 0%
Vitamin B6 1mg 45%
Vitamin C 2mg 2%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.3mg 2%
Vitamin K 2μg 2%
Zinc 1mg 12%
Sugars
Sugar 15g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats 6g
Polyunsaturated fats 2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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