Chicken stock

Soup, home-prepared

Chicken stock
Fat 31% Carbs 40% Protein 29%
Percent Calories

2 ¼ cup of chicken stock (Soup, home-prepared) contains 194 Calories. The macronutrient breakdown is 40% carbs, 31% fat, and 29% protein. This has a relatively low calorie density, with 36 Calories per 100g.

Nutrition Facts

For 2 ¼ cup of chicken stock (540g)

Nutrient Value %DV
Calories 194
Fats 6g 8%
Saturated fats 2g 9%
Trans fats
Cholesterol 16mg 5%
Sodium 772mg 34%
Carbs 19g 7%
Net carbs 19g
Fiber 0g 0%
Sugar 9g
Protein 14g
Calcium 16mg 2%
Iron 1mg 14%
Potassium 567mg 12%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 50mg 9%
Copper 0.3mg 32%
Fluoride
Folate (B9) 27μg 7%
Lycopene 0μg
Magnesium 22mg 5%
Manganese
Niacin 9mg 53%
Pantothenic acid
Phosphorus 146mg 21%
Retinol 5μg
Riboflavin (B2) 0.5mg 35%
Selenium 12μg 22%
Theobromine 0mg
Thiamine 0.2mg 16%
Vitamin A IU 16IU
Vitamin A 5μg 1%
Vitamin B12 0μg 0%
Vitamin B6 0.3mg 25%
Vitamin C 1mg 1%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.2mg 1%
Vitamin K 1μg 1%
Zinc 1mg 7%
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 9%
Monounsaturated fats 3g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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