Chicken, stewing, light meat, meat only, cooked, stewed

Fat 35%Protein 65%
Percent Calories

1 cup, chopped or diced of chicken, stewing, light meat, meat only, cooked, stewed contains 298 Calories. The macronutrient breakdown is 0% carbs, 35% fat, and 65% protein. This is a good source of protein (83% of your Daily Value) and vitamin b6 (42% of your Daily Value).

Nutrition Facts

For 1 cup, chopped or diced of chicken, stewing, light meat, meat only, cooked, stewed (140g)

NutrientValue%DV
Calories298
Fats11g 14%
Saturated fats3g 14%
Trans fats
Cholesterol
Sodium81mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein46g
Calcium20mg 2%
Iron2mg 21%
Potassium279mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium32mg 8%
Manganese
Niacin12mg 75%
Pantothenic acid
Phosphorus315mg 45%
Retinol
Riboflavin (B2)0.3mg 21%
Selenium
Theobromine
Thiamine0.1mg 11%
Vitamin A IU102IU
Vitamin A31μg 3%
Vitamin B120.4μg 16%
Vitamin B61mg 42%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 11%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 14%
Monounsaturated fats4g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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