Chicken, stewing, light meat, meat only, cooked, stewed
1 cup, chopped or diced of chicken, stewing, light meat, meat only, cooked, stewed contains 298 Calories. The macronutrient breakdown is 0% carbs, 35% fat, and 65% protein. This is a good source of protein (83% of your Daily Value) and vitamin b6 (42% of your Daily Value).
Nutrition Facts
For 1 cup, chopped or diced of chicken, stewing, light meat, meat only, cooked, stewed (140g)
Nutrient | Value | %DV |
---|---|---|
Calories | 298 | |
Fats | 11g | 14% |
Saturated fats | 3g | 14% |
Trans fats | – | |
Cholesterol | – | |
Sodium | 81mg | 4% |
Carbs | 0g | 0% |
Net carbs | 0g | |
Fiber | 0g | 0% |
Sugar | – | |
Protein | 46g | |
Calcium | 20mg | 2% |
Iron | 2mg | 21% |
Potassium | 279mg | 6% |
Vitamin D | – | |
Vitamins and Minerals | ||
Alpha carotene | – | |
Beta carotene | – | |
Caffeine | – | |
Choline | – | |
Copper | – | |
Fluoride | – | |
Folate (B9) | – | |
Lycopene | – | |
Magnesium | 32mg | 8% |
Manganese | – | |
Niacin | 12mg | 75% |
Pantothenic acid | – | |
Phosphorus | 315mg | 45% |
Retinol | – | |
Riboflavin (B2) | 0.3mg | 21% |
Selenium | – | |
Theobromine | – | |
Thiamine | 0.1mg | 11% |
Vitamin A IU | 102IU | |
Vitamin A | 31μg | 3% |
Vitamin B12 | 0.4μg | 16% |
Vitamin B6 | 1mg | 42% |
Vitamin C | 0mg | 0% |
Vitamin D IU | – | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | – | |
Vitamin K | – | |
Zinc | 1mg | 11% |
Sugars | ||
Sugar | – | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 3g | 14% |
Monounsaturated fats | 4g | |
Polyunsaturated fats | 3g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | – | |
Total omega 6 | – | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | – | |
Eicosapentaenoic Acid (EPA) | – | |
Docosapentaenoic Acid (DPA) | – | |
Amino Acids | ||
Alanine | – | |
Arginine | – | |
Aspartic acid | – | |
Cystine | – | |
Glutamic acid | – | |
Glycine | – | |
Histidine | – | |
Hydroxyproline | – | |
Isoleucine | – | |
Leucine | – | |
Lysine | – | |
Methionine | – | |
Phenylalanine | – | |
Proline | – | |
Serine | – | |
Threonine | – | |
Tryptophan | – | |
Tyrosine | – | |
Valine | – |
Similar Foods
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Recipes
- Jamaican curry chicken This dish is traditionally served on white rice or in a roti, but feel free to get creative!"
- Pressure Cooker Chicken and Mushroom Risotto Requires pressure cooker